Trout farming in Switzerland - fishing in Senegal (Photos: Studer/fair-fish)
Animals, nature, and humans
The fair-fish guidelines pursue - as the first and so far only - three goals at the same time:
- High welfare of the fish in the farm or low suffering in the fishery.
- Low environmental impact from farming or catching
- Fair trade for all those involved in farming or fishing
fair-fish is not yet on the market as a label; the guidelines are too strict. However, they set the benchmark for assessing the performance of other labels.